Essential gear for the perfect cup.
Digital Scale Buy
Must measure in grams and have a TARE function.
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Burr Grinder Buy
Consistent particle size is key. Coarse for French, Med for Pour-Over.
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Gooseneck Kettle Buy
Essential for pouring water in slow, controlled circles.
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Step 1
Which method?
French Press
Rich & full-bodied. Use coarse grounds (like sea salt).
Pour-Over
Clean & aromatic. Use medium grounds (like sand).
Step 2
Select size.
6 oz
Small Cup
8 oz
Standard
12 oz
Large Mug
16 oz
Travel Size
Step 3
Prep ingredients.
Grind Coffee
0g
Coarse
Heat Water
0g
Temp: 195°F - 205°F
1
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